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Etiquette
proper
techniques
Choosing a cigar: The ring gauge of the cigar will give you
a general indication of how full the taste is. The larger the ring
size, generally, the fuller, smoother, cooler, and slower the smoke
will be. Ring gauge is the standard set to measure the diameter of
a cigar. 64 ring is equal one inch.
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Cutting
a cigar: The cap or the head of a handmade cigar must be cut before
lighting it. You can do this with a cigar scissor, guillotine cutter
or a punch cutter. The guillotine is recommended for the most effective
cut. Make sure not to cut the entire cap off, because this could damage
the wrapper.
Lighting a Cigar: Lighting the cigar is an art that will enhance
the enjoyment - by using a slow, two-step process you can ensure that
one side of the cigar will not burn faster than the other side. Step
one: Hold the cigar horizontally and rotate it in the flame to evenly
warm the end. Step two: Put the cigar in your mouth. Keeping it still
in a horizontal position, hold the flame only to the tip of the cigar,
and draw slowly as you continue to rotate.
Premium cigar lovers are known for their appreciation of food, wine
and liqueurs. One of the best times to offer a cigar is after a meal,
with dessert, coffee, port or cognac. Other great times to enjoy your
favorite cigars include: while walking the dog, during or after business
meetings, while commuting to and from work and basically just any
time you're looking to enjoy the relaxation and fulfillment provided
by a fine cigar.
Smoking a cigar: Cigars are meant to be savored and appreciated
for the taste, the feel, and the aroma. Don't rush it. Smoke slowly.
Avoid too much puffing, and remember - don't inhale. If your cigar
extinguishes itself, it is proper to relight it within one to two
hours. Any later than that, it will taste stale. |
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